Products introduction


To be the biggest food emulsifier manufacturer is Xingtai¡¯s goal.
In 1997, our products-- CSL-SSL and Glycerin monostearate started the food additives¡¯ mission in flour area, and they gained the success.
Afterward xingtai developed Hydrate glyceryl mono stearyl and biological enzyme compounding emulsifier, and they were awarded as national and provincial key new products.

In 2002, Xingtai launched new product- Tripolyglycerol monostearates, and expanded three products series- flour-made food, diary products and meat.
Henan Xingtai today is the most authoritative institute in the area of emulsifier research and production. Developing with the marketing and guiding the development of the field is the tenet of the development of xingtai¡¯s research center. We will continually launch new products to meet the needs of our clients. We will have mutual development with our clients and build the future development together.

 

 

           
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